Monday - Saturday 12noon - 4.30pm

summer lunch menu


  1. Soup of the Day

    Served with homemade brown bread (CA)
  2. Seafood Chowder

    The Dining Rooms Atlantic Seafood Chowder served with homemade brown bread (CA)
  3. Garlic Mushrooms

    Filled with Clonakilty black pudding
  4. Mixed Bruschetta

    Roasted peppers, tomato, basil, pan-seared mushroom & goats cheese (V) (CA)
  5. Doolin Fish Cakes

    With a mixed leaf salad and our Sweet Chilli Salsa


  1. Caesar Salad

    Romaine lettuce tossed in a light caesar dressing with sun dried tomatoes, freshly grated parmigiana served in a poppadum basket with tandoori spiced chicken (CA)
  2. Caprese Salad

    Buffalo Mozzarella, beef tomatoes on a rocket leaf salad, pesto crostini (V) (CA)
  3. Super Salad

    The Dining Room’s Super Salad with Baby Spinach, butternut squash, sun-dried & cherry tomatoes, quinoa, feta cheese and toasted pumpkin seeds (V) (CA)
  4. Goats Cheese Salad

    Baked Goats Cheese on a mixed leaf salad with roasted red peppers, sun-dried tomatoes, our homemade fig chutney and toasted pine nuts (V) (CA)


  1. Grilled Salmon

    Grilled Cajun Coated Escalope of Salmon served with saffron rice and rocket salad, beurre blanc (CA)
  2. Chicken Breast

    Southern Fried Chicken Breast with your choice of sauce, Garlic Butter, Gravy or Pepper sauce
  3. Chicken Curry

    Balti Style Chicken Curry served with rice & a crispy poppadum (veg option available) (CA)
  4. Chicken Wrap

    Tandoori spiced chicken, sweet chilli mayo, mixed leaves, sun-dried tomato & roast red pepper, with salad & chips
  5. Fish & Chips

    Beer battered goujons of cod with chunky tartar sauce
  6. Spinach and Ricotta Tortellini

    Homemade tomato sauce, basil pesto, rocket & parmesan (V)
  7. Chefs Pasta

    Pan seared chicken, wild mushrooms, baby spinach, roasted red pepper in a white wine & cream sauce (CA)
  8. Linguine Pasta

    Clare Coast Fish & Shellfish Linguine Pasta in a lightly spiced tomato sauce, pesto crostini (CA)
  9. Beef Burger

    Homemade Beef Burger served on a brioche bun, onion relish, crispy bacon, cheddar cheese accompanied by salad and chips
  10. 10oz Sirloin Steak

    Beer battered onion rings & garlic butter, pepper or gravy (CA)
  11. Chef’s Daily Hot Special’s

    Please see our Specials Board


  1. Chocolate Brownie

    Warm Chocolate Brownie with a poached pear, butterscotch sauce & ice-cream (CA)
  2. Cheesecake

    Homemade Bailey’s & Chocolate Chip Cheesecake
  3. Rhubarb Crumble

    Warm Champagne Rhubarb Crumble with vanilla ice-cream (CA)
  4. Jelly & Ice Cream

    An old time favourite


Market Street, Ennis, Co. Clare

Open 7 Days

Mon - Thur 4pm - 9.30pm
Serving early bird menu all night
2 courses €20

Fri - Sun 12noon - 9.30pm

Lunch 12noon - 4.00pm
Early Bird 4pm - 6pm
Dinner 6pm - 9.30pm 

Book Table

Call: 065 689 9393

Reservation Form

Find Us